Send your love a message this Valentine's Day with these cute X and O cookies filled with gooey marshmallows.
unsweetened cocoa powder
unsalted butter, at room temp
pure vanilla extract
- In a bowl, whisk together flour, cocoa, baking soda, and salt. Using an electric mixer, beat butter, sugar, and vanilla in a large bowl until fluffy, about 3 minutes. Beat in egg. Reduce speed to low and add flour mixture, mi until just incorporated.
- Divide dough in half. Roll each half between 2 sheets parchment paper until ⅛ in. thick. Refrigerate until firm, at least 30 minutes.
- Line baking sheets with parchment. Cut out X and O shapes and transfer to prepared baking sheets. Reroll, chill, and cut scraps.
- Heat oven to 350°F. Bake, rotating baking sheets halfway through, until set, 8 to 10 minutes. Cool 5 minutes on baking sheets before transferring to wire racks to cool completely. Sandwich with marshmallow cutouts.
COST PER SERVING: 17¢
PER SANDWICH COOKIE: 140 calories, 4 g fat (2.5 g saturated fat), 2 g protein, 40 mg sodium, 25 g carbs, 1 g fiber
What you'll need: XO cookie cutters ($5, .com)